How to Make Chicken Drumsticks in Air Fryer
Chicken drumsticks are a classic dish that’s easy to make and loved by everyone. But what if you could make them even better? With an air fryer, you can cook chicken drumsticks to perfection, with crispy skin and juicy meat, in just 20 minutes!
Ingredients
- 1 pound chicken drumsticks
- 1 tablespoon olive oil
- 1 teaspoon salt
- 1/2 teaspoon black pepper
- 1/4 teaspoon paprika
Instructions
- Preheat your air fryer to 400 degrees Fahrenheit.
- In a large bowl, combine the chicken drumsticks, olive oil, salt, pepper, and paprika. Toss to coat.
- Place the chicken drumsticks in the air fryer basket and cook for 10 minutes.
- Flip the chicken drumsticks and cook for an additional 10 minutes, or until the chicken is cooked through and the skin is crispy.
- Serve the chicken drumsticks immediately with your favorite dipping sauce.
Tips
- For extra crispy skin, cook the chicken drumsticks for an additional 5 minutes.
- If you don’t have an air fryer, you can bake the chicken drumsticks in a preheated oven at 400 degrees Fahrenheit for 25-30 minutes, or until the chicken is cooked through and the skin is crispy.
- Serve the chicken drumsticks with your favorite dipping sauce, such as barbecue sauce, honey mustard, or ranch dressing.
Conclusion
Chicken drumsticks made in the air fryer are a delicious and easy meal that the whole family will love. With crispy skin and juicy meat, these chicken drumsticks are sure to be a hit. So next time you’re looking for a quick and easy meal, give this recipe a try!
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