How Long is Shrimp Good in the Fridge?

Shrimp is a popular seafood choice due to its versatility and delicious taste. However, like all seafood, shrimp can quickly go bad if not stored properly. Knowing how long shrimp is good in the fridge can help you avoid foodborne illnesses and ensure that you enjoy your shrimp at its best.

How to Store Shrimp in the Fridge

Fresh shrimp: Raw shrimp should be stored in the refrigerator for up to 2 days. Cooked shrimp can be stored in the refrigerator for up to 3 days.
Frozen shrimp: Frozen shrimp can be stored in the freezer for up to 6 months. Thaw frozen shrimp in the refrigerator overnight or under cold running water before cooking.

Signs that Shrimp Has Gone Bad

Smell: Fresh shrimp should have a mild, briny smell. If your shrimp smells sour, fishy, or ammonia-like, it has gone bad and should be discarded.
Texture: Fresh shrimp should be firm and springy to the touch. If your shrimp is mushy, slimy, or sticky, it has gone bad and should be discarded.
Color: Fresh shrimp should be a translucent gray or pink color. If your shrimp has turned yellow, brown, or black, it has gone bad and should be discarded.

Tips for Storing Shrimp Properly

Store shrimp in an airtight container or wrap it tightly in plastic wrap to prevent air exposure.
Place shrimp in the coldest part of your refrigerator, which is usually the back or bottom shelf.
Do not store shrimp in the door of your refrigerator, as this area is more prone to temperature fluctuations.
If you are storing cooked shrimp, allow it to cool completely before refrigerating.

Conclusion

Knowing how long shrimp is good in the fridge can help you avoid foodborne illnesses and ensure that you enjoy your shrimp at its best. By following the tips provided in this article, you can store shrimp properly and keep it fresh for as long as possible.

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