How Long to Cook Boneless Chicken Thighs on Stove

Boneless chicken thighs are a versatile and delicious cut of meat that can be cooked in a variety of ways. Cooking them on the stovetop is a quick and easy method that yields juicy and flavorful results. In this article, we will provide a comprehensive guide on how long to cook boneless chicken thighs on stove, ensuring perfectly cooked chicken every time.

Cooking Times for Boneless Chicken Thighs

Raw chicken thighs: 6-8 minutes per side over medium heat
Thawed chicken thighs: 5-7 minutes per side over medium heat
Fully cooked chicken thighs: 3-5 minutes per side over low heat

Instructions for Cooking Boneless Chicken Thighs on Stove

Step 1: Prepare the chicken thighs

Trim any excess fat from the chicken thighs.
Season the chicken thighs with salt, pepper, and your desired spices.

Step 2: Heat a skillet

Heat a large skillet or griddle over medium heat.
Add a drizzle of oil or cooking spray to the skillet.

Step 3: Cook the chicken thighs

Place the chicken thighs in the skillet and cook for 6-8 minutes per side, or until golden brown and cooked through.
For thawed chicken thighs, reduce the cooking time to 5-7 minutes per side.

Step 4: Check the internal temperature

To ensure that the chicken is cooked to a safe internal temperature of 165°F, insert a meat thermometer into the thickest part of the thigh.
If the internal temperature has not reached 165°F, continue cooking the chicken for a few more minutes.

Step 5: Let the chicken rest

Once the chicken is cooked, remove it from the skillet and let it rest for 5-10 minutes before slicing and serving.
This allows the juices to redistribute, resulting in more tender and flavorful chicken.

Tips for Cooking Boneless Chicken Thighs on Stove

Use a nonstick skillet to prevent the chicken from sticking.
Do not overcrowd the skillet when cooking the chicken. If necessary, cook the chicken in batches.
Season the chicken generously to enhance its flavor.
Baste the chicken with the pan juices during cooking to keep it moist and flavorful.
Serve the chicken immediately with your desired sides.

By following these simple steps and cooking times, you can achieve perfectly cooked boneless chicken thighs on the stovetop every time. Enjoy this versatile and delicious ingredient in your favorite recipes!

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