Are you tired of inconsistent, mushy, or undercooked rice in your commercial kitchen? Look no further!
Get ready to revolutionize your rice game with a wide array of commercial rice cookers that promise perfection with every grain. But wait, how do you pick the best one amidst this array of options?
Imagine effortlessly churning out perfectly cooked rice for your bustling restaurant or catering service without breaking a sweat. How about ensuring a constant supply of fluffy grains without worrying about overcooking or burning?
The world of commercial rice cookers offers a plethora of possibilities, but which one suits your specific needs? Picture this: a stainless steel behemoth that promises 60 cups of perfectly cooked rice in a single go.
Or perhaps you’re eyeing a sleek, space-saving cooker with multi-function capabilities that extend beyond just rice.
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List of best commercial rice cookers
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1. MOOSUM Commercial Rice Cooker, Large Capacity 30-Cup (UnCooked), 60-Cup (Cooked) with One Touch Operation and 12-Hour Keep Warm,Easy to Use and clean,1600W
Experience convenience at its best with this one-touch operation cooker. Ideal for restaurants and hotels, it includes essential accessories for easy cooking, serving, and cleaning.
Its durable construction ensures daily use without a hitch.
2. Aroma Housewares 60-Cup (Cooked) (30-Cup UNCOOKED) Commercial Rice Cooker, Stainless Steel Exterior (ARC-1130S), Silver
This commercial-grade rice cooker promises fluffy rice with a large capacity, perfect for high-volume kitchens. Its accessories and durable body make it a reliable kitchen companion.
3. CUCKOO Commercial Large Capacity Rice Cooker 30 Cup / 7.5 Qt. (Uncooked) 60 Cup / 15 Qt. (Cooked) Superior Durability CR-3032 Stainless Steel, electric pressure cooker
Simple yet efficient, this cooker offers commercial-grade capacity and durability. Certified for quality, it comes with essential accessories and guarantees perfectly cooked rice every time.
4. Onlicuf Commercial Rice Cooker 70-Cup Cooked (35-Cup Uncooked) Stainless Steel Housing 1550W for Restaurant
Suitable for various scenarios, this rice cooker offers upgraded features for better heat transfer and safety. Its large capacity and easy-to-clean design make it ideal for bustling environments.
5. Wutfly 40 Cups Commercial Rice Cooker/Warmer
With a focus on ease and durability, this cooker ensures even cooking and portability for busy kitchens. Its non-stick inner pot and stainless steel construction promise longevity.
6. WerkWeit Commercial Rice Cooker Large Rice Cooker 50Cup(Cooked)/25Cup (Uncooked), 1850W 13L Rice Cooker for Restaurant Canteen Party Commercial Rice Warmer for 24H
Efficiency meets capacity in this large rice cooker designed for busy kitchens. Its rapid cooking technology and commercial-grade durability make it a standout choice.
7. YOLLNIA Commercial Large Rice Cooker & food warmer | 13.8QT/65 Cups cooked rice | 1350W Multi-function electric sushi rice cooker | LED Display | Timer Setting | Smart preset from 30 min-24 Hrs
An extensive capacity with multi-functionality and ease of operation defines this cooker, making it perfect for large-scale establishments.
8. Aroma Housewares Commercial 60-Cup (Cooked) / 14Qt. Rice & Grain Cooker (ARC-1430E), White
Simplicity meets volume with this one-touch design cooker, ensuring a consistent supply of perfectly cooked grains for food service.
9. Winco Commercial-Grade Electric Rice Cooker with Hinged Cover, 30 Cup
Built for commercial use, this cooker’s durability, cooking, and warming functionalities make it ideal for daily use in busy kitchens.
10. Panasonic Commercial Rice Cooker, Extra-Large Capacity 60-Cup (Cooked), 30-Cup (Uncooked) with One-Touch Operation and Durable Non-Stick Coated Pan – SR-GA541FH – Silver
Experience rapid cooking with durability in this commercial-grade cooker designed for various grains and consistent performance in a commercial setting.
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Buyer’s Guide: Choosing the best commercial rice cookers
Finding Your Perfect Match:
Capacity Considerations: Are you catering to a small eatery or managing a large-scale kitchen operation? Matching capacity to demand is key.
Functionality Finesse: Do you need your rice cooker to multitask? Some models excel beyond rice, offering settings for soups, stews, or even porridge.
Durability Demands: Daily use in a bustling kitchen calls for durability. Stainless steel or non-stick options ensure longevity and easy maintenance.
Customer Service: What if something goes awry? Checking the after-sales service ensures peace of mind.
Certifications and Compliance: Consider NSF certifications for commercial usage and safety.
Now, let’s dive into the specifics!
FAQs:
Q: What’s the ideal capacity for a medium-sized restaurant?
A: For medium-scale operations, a 30-40 cup (uncooked) capacity is usually sufficient.
Q: Can these cookers handle different types of rice?
A: Yes, most models accommodate various types of rice, from white and brown to specialty grains like quinoa or farro.
Q: Are these cookers easy to clean?
A: Many come with removable non-stick inner pots that make cleaning a breeze.
Q: How long do these cookers keep rice warm?
A: Typically, they have a ‘keep warm’ function that can maintain optimal serving temperature for hours after cooking.
Q: Can these rice cookers be used in homes too?
A: While designed for commercial use, some models are suitable for larger households with frequent rice consumption.
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