How To Grow Cilantro Indoors

Growing Cilantro Indoors: A Comprehensive Guide


Discover the joy of cultivating fresh cilantro right in the comfort of your home. Whether you’re a culinary enthusiast or simply looking to add a touch of freshness to your dishes, growing cilantro indoors is a rewarding and straightforward endeavor. This guide will walk you through the steps, from choosing the right seeds to maintaining a thriving indoor cilantro garden.

Selecting the Right Cilantro Seeds

Begin your indoor cilantro journey by choosing high-quality cilantro seeds. Opt for organic seeds to ensure a healthy and pesticide-free start to your cultivation. Consider popular cilantro varieties such as ‘Slow Bolt’ for a more extended harvesting period.

Essential Indoor Growing Conditions

Creating the perfect environment is crucial for cilantro’s growth. Follow these guidelines to provide optimal conditions:

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  • Lighting: Cilantro thrives in bright, indirect light. Place your pots near a south-facing window or use a grow light to supplement sunlight.
  • Temperature: Maintain a moderate temperature between 60-75°F (15-24°C) for optimal growth.
  • Soil: Use well-draining soil with a slightly acidic to neutral pH. A mix of potting soil and perlite works well.

Planting Cilantro Seeds

Now that you have your seeds and the right conditions, it’s time to plant.

  1. Pre-soak Seeds: Soak cilantro seeds in water for 24 hours before planting to encourage germination.
  2. Seed Depth: Plant seeds about 1/4 inch deep in the soil, spacing them 2 inches apart.
  3. Watering: Keep the soil consistently moist but not waterlogged during germination.

Caring for Indoor Cilantro

Maintaining a healthy cilantro garden involves regular care and attention.

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  • Watering: Cilantro prefers evenly moist soil. Water when the top inch of soil feels dry to the touch.
  • Fertilizing: Use a balanced liquid fertilizer every 2-4 weeks to support cilantro’s nutrient needs.
  • Pruning: Pinch off the tips of the cilantro plant to encourage bushier growth.

Harvesting Cilantro

Harvesting cilantro leaves at the right time ensures maximum flavor and freshness.

  1. Leaf Harvesting: Start harvesting when the plant reaches 6 inches in height. Snip individual leaves or cut the entire stem.
  2. Avoid Flowering: Harvest before the plant flowers for the best flavor. Flowering signals the end of the leaf’s peak flavor.

Troubleshooting Common Issues

Addressing potential problems promptly is key to maintaining a thriving cilantro garden indoors.

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  • Bolting: If cilantro bolts early, provide more shade or cooler temperatures.
  • Pests: Keep an eye out for aphids and spider mites. Use insecticidal soap for organic pest control.

FAQs: Your Cilantro Questions Answered

Q: How long does it take for cilantro to grow indoors?

A: Cilantro typically takes 2-3 weeks to germinate and is ready for harvesting within 4-6 weeks.

Q: Can cilantro be grown in small spaces?

A: Absolutely! Cilantro is well-suited for small spaces and can thrive in pots or containers.

Q: What are common cilantro pests?

A: Common pests include aphids and spider mites. Use insecticidal soap to address these issues.


Growing cilantro indoors is a delightful and accessible experience that brings the vibrant flavors of this herb to your fingertips. By following these steps and tips, you’ll be able to cultivate a constant supply of fresh cilantro for your culinary adventures. Embrace the joy of homegrown herbs and elevate your dishes with the distinct taste of freshly harvested cilantro.

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